Chicken Corn Chowder
creamy, hearty, loaded with sweet corn, chicken and potatoes
Sweet Potato Fries
dusted with cinnamon sea salt
TIRAMISU
CARROT CAKE
NY CHEESECAKE
14 Oz. PRIME NEW YORK STRIP*
roasted garlic butter, hand-cut fries, arugula salad
HERB-CRUSTED COD WITH BRAISED LEEKS
north atlantic cod fillet with herb-panko crust, braised leeks & celery root puree, white wine butter sauce
FISH & CHIPS
served with crispy fries and dipping sauce
CRUNCHY FISH SANDWICH
green apple slaw, garlic mayo, on a toasted brioche bun
CHICKEN TENDERS
served with crispy fries and dipping sauce
CLAM STRIPS
served with crispy fries and dipping sauce
MEDITERRANEAN CHICKEN
grilled chicken breast with artichokes, olives, roasted tomatoes, spinach and a light white wine sauce
MAPLE GLAZED SALMON WITH ROASTED ROOT VEGETABLES
pan-seared faroe island salmon with maple-dijon glaze, roasted parsnips, carrots and sweet potatoes, crispy brussel sprouts, toasted pecans
SKIRT STEAK CHIMICHURRI*
with grilled asparagus
CHICKEN GORGONZOLA
sauteed chicken breast, gorgonzola cream sauce, over spinach
DRY-AGED BURGER* WITH CHEDDAR
lettuce, tomato, garlic aioli, served with fries
FRIED SHRIMP
served with crispy fries and dipping sauce
POT ROAST SANDWICH
slow-braised beef with caramelized onions, swiss cheese, and horseradish mayo on soft ciabatta bread, served with rosemary-sea-salt fries or house salad
SPAGHETTI & HOUSE-MADE MEATBALL
traditional spaghetti tossed in marinara with a large, hand-rolled beef & veal meatball, fresh basil and shaved parmesan,
PUMPKIN SAGE RAVIOLI
brown butter, crisp sage and shaved pecorino
CRISPY COD SANDWICH
beer-battered cod with house tartar and fall slaw on a brioche roll, served with hand-cut fries
TURKEY & CRANBERRY CLUB
roasted turkey breast, applewood bacon, baby greens, and cranberry aioli on toasted sourdough, served with kettle chips or slaw
SMASH BURGER WITH CHEESE
two 2.5oz beef patties smashed thin with crisp edges, melted american cheese, house pickles, and secret sauce on a brioche bun, served with rosemary-sea-salt fries or house salad
12” BAR PIE
thin and crispy crust topped with san marzano tomato sauce and whole milk mozzarella
HARVEST GRAIN SALAD
warm farro, roasted sweet potatoes, brussel sprouts, kale, dried cranberries, and maple-dijon vinaigrette,
TRADITIONAL HOUSE CAESAR SALAD
crisp romaine hearts, house caesar dressing, garlic croutons and shaved parmesan,
Mushrooms 12" Bar Pie
House-made hand-tossed crust — light and crispy Hand-crushed San Marzano tomatoes simmered with garlic confit, basil, and a touch of sea salt
Hand-Breaded White Button Mushrooms
Hand-breaded white button mushrooms fried to a golden crunch, paired with our chilled horseradish dip for a bright, homemade finish.
Mozzarella Sticks
Hand-breaded whole-milk mozzarella, fried golden and crisp, served with house-made marinara and a parmesan-herb sprinkle.
Sausage 12" Bar Pies
House-made hand-tossed crust — light and crispy Hand-crushed San Marzano tomatoes simmered with garlic confit, basil, and a touch of sea salt
Lump Crab Salad Sliders (3 Per Order)
Tender lump crab mixed with Old Bay–spiced Hellmann’s mayo, crisp celery, red onion, and Dijon mustard, served on butter-toasted Hawaiian rolls with fresh lettuce and tomato.
The Claminator (Clam & Bacon)
Fresh littleneck clams with house-roasted garlic, pecorino cheese, extra virgin olive oil, and applewood-cured bacon.
Pepperoni 12" Bar Pies
House-made hand-tossed crust — light and crispy Hand-crushed San Marzano tomatoes simmered with garlic confit, basil, and a touch of sea salt
Loaded Fries
Crispy golden fries piled high with melted cheddar, crisp bacon, and fresh scallions, finished with a side of cool ranch.
Cheese 12" Bar Pies
House-made hand-tossed crust — light and crispy Hand-crushed San Marzano tomatoes simmered with garlic confit, basil, and a touch of sea salt
Hand-Breaded Zucchini Spears
Fresh, hand-cut zucchini spears, lightly breaded and fried crisp, served with our house-made marinara for a warm, homemade bite.
Pretzel
Warm, oversized Bavarian pretzel brushed with melted butter and coarse sea salt, served with whole-grain mustard and creamy beer cheese.
Crispy Calamari
Lightly breaded and flash-fried until golden, served with lemon and our house-made marinara enriched with roasted garlic and basil.
Hummus Platter
Creamy house-whipped hummus drizzled with extra virgin olive oil, served with warm pita, crisp seasonal vegetables, and a dusting of smoked paprika.
Clam Pizza
Fresh littleneck clams with house-roasted garlic, pecorino cheese, and extra virgin olive oil.
Peppers 12" Bar Pies
House-made hand-tossed crust — light and crispy Hand-crushed San Marzano tomatoes simmered with garlic confit, basil, and a touch of sea salt
Shrimp Cocktail
Chilled jumbo shrimp served with zesty house-made cocktail sauce brightened with fresh horseradish and lemon, accompanied by a crisp lemon wedge.
Honey Buffalo Shrimp
Crispy shrimp tossed in sweet and spicy honey Buffalo sauce, served with fresh celery sticks and creamy blue cheese dressing.
Feed & Grain 8 Oz Dry-Aged Burger
Grilled to order and served on a brioche bun with lettuce, tomato, and fries.
FULL RIGATONI ALLA VODKA
calabrian chili, cream, plum tomato, pecorino
HALF SPAGHETTI & PAPA J’s MEATBALLS
house-made meatballs, san marzano tomato sauce, basil and parmesan (a Feed and Grain favorite!)
HALF RIGATONI ALLA VODKA
calabrian chili, cream, plum tomato, pecorino
HALF BUTTERNUT SQUASH GNOCCHI
potato gnocchi tossed in brown butter with roasted butternut squash, crispy sage and toasted walnuts
FULL SPAGHETTI & PAPA J’s MEATBALLS
house-made meatballs, san marzano tomato sauce, basil and parmesan (a Feed and Grain favorite!)
FULL BUTTERNUT SQUASH GNOCCHI
potato gnocchi tossed in brown butter with roasted butternut squash, crispy sage and toasted walnuts
HALF LINGUINI SHRIMP SCAMPI
butter, white wine, garlic, lemon, parsley (gluten free pasta available upon request)
FULL LINGUINI SHRIMP SCAMPI
butter, white wine, garlic, lemon, parsley (gluten free pasta available upon request)
HALF CHICKEN PICCATA LINGUINI
grilled chicken breast tossed with linguini, lemon-caper white wine sauce, roasted garlic and parsley
FULL CHICKEN PICCATA LINGUINI
grilled chicken breast tossed with linguini, lemon-caper white wine sauce, roasted garlic and parsley
CRISPY CALAMARI
house-made marinara, lemon wedge
BAKED LITTLENECK CLAMS*
herbs, garlic butter, panko breadcrumbs
HEIRLOOM TOMATO BURRATA
basil oil, balsamic reduction, sea salt
CHICKEN NACHOS WITH PICO DE GALLO & CHIPOTLE CREMA
tortilla chips layered with roasted corn, black beans, melted cheddar-jack cheese, smoky chicken, pico de gallo and chipotle-lime crema
BAVARIAN PRETZEL
beer cheese and grain mustard
CHICKEN WINGS-Buffalo
FRENCH ONION SOUP
caramelized onions, melted swiss cheese, beef broth
CHICKEN WINGS-Honey Siracha
STEAMED MUSSELS*
PEI mussels steamed in white wine, garlic, butter and herbs, served with grilled sourdough
CHICKEN WINGS-BBQ
ROASTED BEET & GOAT CHEESE SALAD
roasted red & golden beets, mixed greens, whipped goat cheese, candied walnuts and citrus vinaigrette
CLASSIC CAESAR SALAD*
shaved parmesan, croutons, lemon anchovy dressing
COBB SALAD
chopped greens, avocado, bacon, egg, tomato, blue cheese, red wine vinaigrette
GRAIN BOWL
farro, arugula, roasted corn, cherry tomatoes, feta and red wine vinaigrette
SWEET POTATO FRIES
BAKED POTATO
ROASTED BRUSSEL SPROUTS
STEAMED 1 ¼ LB. LOBSTER
drawn butter & lemon served with baked potato
TRUFFLE PARM FRIES
SAUTEED SPINACH
FEED & GRAIN MASHED POTATOES
At Feed And Grain Menu, you’ll find a selection that perfectly blends comfort with creativity. Located in the heart of Northport, this menu brings together fresh, locally sourced ingredients and bold flavors. Whether you’re in the mood for a savory meal or something light and refreshing, there’s something here for everyone. Dive into the expertly crafted dishes that highlight classic favorites with a modern twist, all served in a relaxed, welcoming atmosphere. From mouth-watering sandwiches to hearty entrees, each option promises a satisfying experience. Don’t forget to try their unique specials, which add a fun surprise to your dining experience.